Revision history of "Torta pasquale"

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  • (cur | prev) 18:19, 5 June 2016George2 (Talk | contribs). . (3,368 bytes) (+3,368). . (Created page with "'''Ingredients''' '''For the torta''' *25g/1oz butter, for greasing *2 tbsp plain flour, for dusting *5 free-range eggs, plus 1 free-range egg, beaten, for brushing *200g/7oz...")