Difference between revisions of "Lentil Curry"

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(Created page with "'''Ingredients''' * 3 garlic cloves, roughly chopped * 5 curry leaves 3 tbsp vegetable oil 1 tsp cumin seeds 80g/2¾oz brown onions, finely chopped (about 1 medium onion) ½ t...")
 
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* 3 garlic cloves, roughly chopped
 
* 3 garlic cloves, roughly chopped
 
* 5 curry leaves
 
* 5 curry leaves
3 tbsp vegetable oil
+
* 3 tbsp vegetable oil
1 tsp cumin seeds
+
* 1 tsp cumin seeds
80g/2¾oz brown onions, finely chopped (about 1 medium onion)
+
* 80g/2¾oz brown onions, finely chopped (about 1 medium onion)
½ tsp mild chilli powder
+
* ½ tsp mild chilli powder
1 tsp ground turmeric
+
* 1 tsp ground turmeric
300g/10½oz red lentils
+
* 300g/10½oz red lentils
1.2 litres/2 pints warm water
+
* 1.2 litres/2 pints warm water
80g/2¾oz tomatoes, finely chopped
+
* 80g/2¾oz tomatoes, finely chopped
1 tsp caster sugar
+
* 1 tsp caster sugar
1 tsp tamarind paste
+
* 1 tsp tamarind paste (or lemon juice)
salt
+
* salt
1 tbsp chopped fresh coriander, to garnish
+
* 1 tbsp chopped fresh coriander, to garnish

Revision as of 18:06, 10 May 2021

Ingredients

  • 3 garlic cloves, roughly chopped
  • 5 curry leaves
  • 3 tbsp vegetable oil
  • 1 tsp cumin seeds
  • 80g/2¾oz brown onions, finely chopped (about 1 medium onion)
  • ½ tsp mild chilli powder
  • 1 tsp ground turmeric
  • 300g/10½oz red lentils
  • 1.2 litres/2 pints warm water
  • 80g/2¾oz tomatoes, finely chopped
  • 1 tsp caster sugar
  • 1 tsp tamarind paste (or lemon juice)
  • salt
  • 1 tbsp chopped fresh coriander, to garnish